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Crafted in small batches, our Sichuan Chilli Peanuts bring together the bold heat of Sichuan spice and the familiar comfort of Hong Kong flavours. Crisp, aromatic and elegantly numbing, a refined taste of home, made in UK.

小批量精製的麻辣花生,把四川辣香與香港熟悉的風味融合。酥脆、香氣豐富、麻感細緻。在英國品嚐一口高級的家鄉味。

Sichuan Chilli Peanuts 麻辣花生

£8.90Price
Quantity
  • For allergens see ingredients listed in BOLD. Produced in a kitchen that handles molluscs, crustaceans, fish, milk, peanuts, soya, gluten, eggs, tree nuts, sesame, celery, mustard, lupin and sulphites. Store in cool dry place.

    過敏原,請參閱以粗體列出的成分。本產品在處理軟體動物、甲殼類動物、魚類、牛奶、花生、大豆、麩質、雞蛋、堅果、芝麻、芹菜、芥末、羽扇豆和亞硫酸鹽的廚房中生產。存放於陰涼乾燥處。
     

  • Peanuts, Rapeseed Oil, Dried Sichuan Chilli, Chilli Powder, Chilli Flakes, Sichuan Peppercorn, Sichuan Peppercorn Oil, Sugar

    腰果、菜籽油、四川辣椒、四川花椒、鹽、糖

Opening Hours

Monday - Sunday

Address

Jeung San, Unit 2 Guilemot Place, Clarendon Road, Wood Green, N22 6XG

 

Phone

+44 7467 722864​​

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© 2026 Jeung San

 
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All dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.

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You can contact us to ask about our ingredients and allergen information, production or cooking methods.

 

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