Our Sichuan Chilli Oil is inspired by the bold flavors Andy grew up with, watching his mother create magic in the kitchen with fiery chillies and aromatic spices. This oil brings those memories to life, combining the perfect balance of heat and depth, with a delightful tingle that dances on your palate. Its vibrant red color and rich aroma promise an exciting culinary journey. Whether drizzled over chicken, fried rice, noodles, or dim sum, it transforms every dish into an unforgettable experience, just like the meals Andy’s mother used to make.
我們的麻辣口水汁的靈感來主廚Andy成長過程中大膽的口味,看著他的母親在廚房裡用火辣的辣椒和芳香香料創造魔法。這款油將這些記憶帶入生活,結合了熱量和深度的完美平衡,以及在您的味蕾上跳舞的令人愉悅的刺痛感。其鮮豔的紅色和濃鬱的香氣預示著令人興奮的烹飪之旅。無論是淋在雞肉、炒飯、麵條還是點心上,它都能將每道菜變成一次難忘的體驗,就像主廚Andy母親以前做的飯菜一樣。
Sichuan Chilli Oil 麻辣口水汁
For allergens see ingredients listed in BOLD. Produced in a kitchen that handles molluscs, crustaceans, fish, milk, peanuts, soya, gluten, eggs, tree nuts, sesame, celery, mustard, lupin and sulphites. Store in cool dry place.
過敏原,請參閱以粗體列出的成分。本產品在處理軟體動物、甲殼類動物、魚類、牛奶、花生、大豆、麩質、雞蛋、堅果、芝麻、芹菜、芥末、羽扇豆和亞硫酸鹽的廚房中生產。存放於陰涼乾燥處。
Rapeseed Oil, Chinese Vinegar (Contains Wheat, Barley), Dried Onion, Dried Garlic (Contains Soybean), Dried Chilli (5%), Chilli Powder (5%), Sichuan Peppercorn Powder, Sesame, Sichuan Peppercorn Oil, Salt
菜籽油、鎮江醋(含小麥、薏米)、乾洋蔥、乾蒜(含大豆)、乾辣椒(5%)、辣椒粉(5%)、胡椒粉、芝麻、胡椒油、鹽