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Lunch Menu

Served daily between 12-5pm



STARTERS

This is a section of your menu, customize it any way you want.




This Is Your First Item

Our famous French baguette, with olive oil & balsamic vinegar

£3

This Is Your First Item


This Is Your Second Item

Organic spinach salad, sprinkled with parmesan & pine nuts

£6

This Is Your Second Item


★ This Is Your Third Item

Oven roasted sweet potato, zucchini & carrot fries

£8

★ This Is Your Third Item


This Is Your Fourth Item

Fresh tuna tataki, sun gold cherry tomatoes & organic greens

£12

This Is Your Fourth Item


★ This Is Your Fifth Item

Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg

£9

★ This Is Your Fifth Item



MAINS

Tell people more about the items in this section, e.g., all main courses can be made gluten free




★ This Is Your First Item

Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil

£12

★ This Is Your First Item


This Is Your Second item

Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan

300 gr

£15


400 gr

£17

This Is Your Second item


This Is Your Third Item

Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves

£13

This Is Your Third Item

Opening Hours

Monday - Sunday

Address

Mission Kitchen 1st Floor
Food Exchange New Covent Garden Market
Nine Elms Lane
London
SW8 5EL

 

Phone

+44 7467 722864​​

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© 2024 Jeung San

 
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All dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.

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You can contact us to ask about our ingredients and allergen information, production or cooking methods.

 

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